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Design Manager, Hospitality
Skills
Software DesignArchitectural DesignAsanaCasual DiningComputer-Aided DesignConstruction ManagementProject Management
What the job involves
The main requirements, responsibilities and hiring steps.
Requirements
- Four-year degree, preferably in architecture, design, or construction management
- Licensed design professional preferred
- 5+ years in restaurant or related design with strong project management skills
- Experience collaborating with internal and external professionals with emphasis on accuracy
- Proficiency in AutoCAD, Revit, and architectural design software
- Experience in nationwide restaurant design
- Commitment to ongoing professional development
- Exceptional organizational and multitasking skills
- Proven customer service orientation with adaptability in changing environments
- Proficiency in MS Office, knowledge of Asana preferred
Nice to have
- Detail-oriented
- Organizational skills
- Multitasking capabilities
- Customer service orientation
Day to day
- Guide diverse projects from concept to completion, ensuring brand standards and flawless execution
- Collaborate with internal and external teams to enhance SAMBAZON’s reputation globally
- Shape and influence growth within the hospitality sector while coordinating on-site project implementation and site surveys